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Sparkling Rosé Hibiscus Mocktail Recipe

FRE Alcohol-Removed Sparkling Rosé

Sparkling Rosé Hibiscus Ingredients:

2 oz brewed and chilled hibiscus tea
4 oz Fre Sparkling Rosé, chilled
Edible hibiscus flower, for garnish

Chill a champagne flute in a freezer for a few minutes. Pour hibiscus tea into glass and top with Fre Sparkling Rosé. Garnish with a hibiscus flower and enjoy!

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